Craft Meat

Ingredients

Beef, pasteurized processed cheddar cheese (cheddar cheese [pasteurized cultured milk, salt, enzymes], water, cream, sodium phosphates, salt, vegetable color, enzymes, powdered cellulose [to prevent caking], potassium sorbate and natamycin [preservatives]), fructose, salt, sugar, molasses, dehydrated tomato, onion powder, spices, maltodextrin, dried torula yeast, filtered hickory smoke, natural flavors, garlic powder, citric acid.