Nutrition Facts
Per 100g
| Energy | 339.0 kcal |
| Fat | 16.8 g |
| of which saturated | 9.6 g |
| Carbohydrates | 57.1 g |
| of which sugars | 32.1 g |
| Fiber | 0.0 g |
| Proteins | 3.6 g |
| Salt | 1.4 g |
Ingredients
Heat treated wheat flour, sugar, vegetable shortening (palm oil with propylene glycol mono diesters of fats and fatty acids, mono - and diglycerides, soy lecithin), dextrose, modified tapioca starch, sodium bicarbonate, salt, sodium aluminum phosphate, dicalcium phosphate, monocalcium phosphate, cellulose gum, maltodextrin, artificial flavor, yellow 5, yellow 6, food starch-modified, silicon dioxide. malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid. vegetable shortening: (canola oil, palm oil) cinnamon, sodium aluminosilicate, potassium hydrogen tartrate, artificial flavor. margarine: liquid and partially hydrogenated soybean oil, water, salt, contains less than 2% of soy lecithin, vegetable mono & diglycerides, sodium benzoate (a preservative). applesauce: apples, water, ehythorbic acid (to maintain color).
Additives
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