Cream cheese bar cake

Ingredients

Sugar, enriched bleached flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), eggs, cream cheese (pasteurized milk and cream, cheese cultures, salt, guar gum, carob bean gum, xanthan gum), soybean oil, palm oil, water, cornstarch, leavening (sodium acid pyrophosphate, baking soda, monocalcium phosphate), confectionery pieces (sugar, palm kernel or palm oil, whole milk powder, whey powder, dry buttermilk, lactose, soy lecithin [emulsifier], vanilla extract), wheat starch, salt, modified tapioca starch, mono and diglycerides, nonfat milk, vegetable oil (palm kernel and/or palm), whey, cultured nonfat milk, natural and artificial flavors, dextrose, natural lemon flavor, propylene glycol mono and diesters, modified food starch (corn), sodium caseinate, soy lecithin, color added, polysorbate 60, guar gum, sodium stearoyl lactylate, xanthan gum, potassium sorbate (preservative), vitamin a palmitate, beta carotene (color), tocopherols, ascorbic acid, citric acid.