Cream filled pumpkin gob

Ingredients

Cream cheese icing (sugar, cream cheese [pasteurized milk, cream, cheese culture, salt, carob bean gum], partially hydrogenated soybean and palm oil, cornstarch, contains 2% or less of: artificial flavor, beta-carotene [color], citric acid, dextrose, modified food starch, mono-and di-glycerides, polysorbate 60, potassium sorbate, [preservative], propylene glycol, salt, soybean oil, water), enriched bleached wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, potassium bromate), vegetable shortening (soybean oil, palm oil, soy lecithin [emulsifier]), sugar, corn sugar, water, pumpkin spice (cinnamon, ginger, nutmeg, allspice, cloves), vanillin, natural & artificial flavors, natural & artificial colors, milk powder, salt, soy lecithin, sodium bicarbonate.