De land, gluten free chocolate chip cookies

Ingredients

Rice flour, cane sugar, tapioca starch, corn starch, frozen eggs, molasses, organic palm oil, filtered water, chocolate chips [evaporated cane juice, natural chocolate liquor (non-alcoholic), non dairy cocoa butter], cinnamon powder, and 2% or less of each of the following: sea salt, natural flavor, baking soda (sodium bicarbonate), sunflower oil, xanthan gum, enzymes.