DIP

Ingredients

Neufchatel (pasteurized milk & cream, cheese culture, salt, carob bean gum), cultured cream, blue cheese (milk, cultures, salt, enzymes, natamycin), roasted pecan pieces (pecans, cottonseed oil, butter [cream, natural flavoring], salt), water, salt, garlic, nonfat dry milk, citrus fiber, lemon juice concentrate, gelatin, sodium benzoate and potassium sorbate (preservatives), parsley.