Nutrition Facts
Per 100g
| Energy | 404.0 kcal |
| Fat | 18.2 g |
| of which saturated | 6.1 g |
| Carbohydrates | 57.6 g |
| of which sugars | 35.4 g |
| Fiber | 1.0 g |
| Proteins | 3.0 g |
| Salt | 1.0 g |
Ingredients
Donut: donut mix (enriched bleached wheat flour [wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid], sugar, soybean oil, dextrose, whey [milk], contains 2% or less of: blue 1, canola oil, citric acid, defatted soy flour, dextrin, dried blueberries, egg yolks, enzymes, guar gum, karaya gum, leavening [baking soda, monocalcium phosphate, sodium acid pyrophosphate], mono - and diglycerides, natural and artificial flavor, potato flour, red 40, salt, soy lecithin, wheat flour, wheat starch), water, palm oil, sugar. donut coating: powdered sugar, water, sugar, stabilizer (calcium carbonate, sugar, calcium, sulfate, dextrose, agar, guar gum, sodium hexametaphosphate, monoglycerides), palm oil, artificial flavor, salt.
Allergens
Additives
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