Egg yolk pies
Barcode: 0610232013701

Egg yolk pies

Processing NOVA 4

Available in

united states

Nutrition Facts

Per 100g

Energy 444.4 kcal
Fat 27.8 g
of which saturated 13.9 g
Carbohydrates 44.4 g
of which sugars 27.8 g
Fiber 0.0 g
Proteins 5.6 g
Salt 0.1 g

Ingredients

Wheat Flour, Egg Yolk, Vegetable Oil (Palm Peanut, Sesame), Lotus Seed, Sugar, Maltitol Syrup, Isomalt, Baking POwder, Melon Seed, Modified Starch, Sesame, Soy/ Lecithin, Eggs Glazing Agent (Corn Flour, Maltodextrin), Sulfur Dioxide, Potassium Sorbate, Tarte de Jaune D'oeuf Ingrédients: Farine de Blé, Jaune d'oeuf, Huile Végétale (Huile de Paime, Cacahuète, Sésame), Graines de Lotus, Sucre, Sirop de Maltitol, Isomalt, Levure, Graines de Melon, Amidon Modifiè, Sesame, Lécithine de Soja, Oeufs, Agent de Glaçage (Farine de Mais, Maltodextrine),Le Dioxyde de Soufre,Sorbate de Potassium, Allergen Statement: Contains Wheat, Eggs, Soy, Peanut,Sesame and Sulfur Dioxide, This product may contain traces of Milk and Treenut, Déclaration d'allergéne: Contenir du Blé, Oeuf, Soja, Arachide, Sésame et dioxyde de soufre, Ce produit peut contenir des traces - de Lait et Noix, TO North America Distributor: To IHA BEVERAGE City of Commerce, CA 90040, U,S,A, AWARDED Pro HACCP Vita TIFICATION Cald PRODUCT OF MALAYSIA mufactured by a HACCP certified facility Iron Pota

Additives

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