Enriched cottage whitebread

Ingredients

Enriched unbleached flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, high fructose corn syrup, potato flakes, soybean oil, contains less than 2% of each of the following: yeast, wheat gluten, salt, dough conditioners (monoglycerides, sodium stearoyl lactylate, ascorbic acid, azodicarbonamide, calcium sulfate, calcium peroxide, enzymes), vinegar, monocalcium phosphate, calcium propionate (preservative).