Epaule cuite standard
Barcode: 4006259012661

Epaule cuite standard

by Lausse, Les Salaisons Lausse

Nutri-Score D
Processing NOVA 4

Available in

france

Nutrition Facts

Per 100g

Energy 135.0 kcal
Fat 7.0 g
of which saturated 3.0 g
Carbohydrates 2.0 g
of which sugars 2.0 g
Fiber
Proteins 16.0 g
Salt 2.3 g

Ingredients

Epaule de porc (66% u, sel, dextrose, arôme, sirop de glucose, bouillon (eau, viande et os de porc), stabilisants: triphosphates diphosphates, chlorure de potassiu protéines de sang, gélifiants: Carraghénane, farine de caroube gomme de xanthane; antioxydant erythorbate de sodium, conservat nitrite de sodium. Viande porcine origine UE.

Additives

e316 e407 e451

Related Products