Barcode: 0041415349919

Fall mini cupcakes

Nutri-Score E
Processing NOVA 4

Categories

Available in

united states

Nutrition Facts

Per 100g

Energy 394.0 kcal
Fat 15.5 g
of which saturated 6.3 g
Carbohydrates 60.6 g
of which sugars 45.1 g
Fiber 0.0 g
Proteins 2.8 g
Salt 0.8 g

Ingredients

Sugar, water, bleached enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), vegetable oil (palm and palm kernel), soybean and/or canola oil, cornstarch, eggs, food starch-modified, corn syrup, mono - and diglycerides, leavening (sodium acid pyrophosphate, baking soda, monocalcium phosphate, sodium aluminum phosphate, aluminum sulfate), nonfat milk, salt, egg whites, whey, potassium sorbate (preservative), wheat starch, guar gum, soy lecithin, polysorbate 60, polyglycerol esters of fatty acids, sunflower lecithin, glycerin, maltodextrin, confectioner's glaze, sodium stearoyl lactylate, wheat protein isolate, natural and artificial flavor, yellow 5, yellow 6, datem, calcium stearoyl-2-lactylate, dextrin, blue 1, red 40, xanthan gum, cellulose gum, methylcellulose, yellow 6 lake, yellow 5 lake, carnauba wax, annatto and turmeric (color).

Allergens

eggs gluten milk

Additives

e102 e110 e129 e133 e1400 e202 e322 e322i e341 e341i e412 e415 e422 e435 e450 e450i e461 e466 e471 e472e e475 e481 e482 e500 e500ii e520 e541 e903

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