Flour tortillas

Ingredients

Water, modified wheat starch, enriched bleached wheat flour (flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), vital wheat gluten, vegetable shortening (interesterified soybean oil), powdered cellulose, wheat protein isolate (wheat gluten, lactic acid, sulfite), contains 2% or less of: baking powder (sodium aluminum phosphate, potassium bicarbonate, sodium bicarbonate, calcium sulfate, corn starch, ammonium glutamate, enzyme), distilled monoglycerides, salt, calcium propionate and potassium sorbate (to maintain freshness), cellulose gum, fumaric acid, sucralose, dough conditioner (sodium metabisulfite).