Fromage râpé
Barcode: 3596710476336

Nutrition Facts

Per 100g

Energy 350.0 kcal
Fat 27.0 g
of which saturated 19.0 g
Carbohydrates 2.0 g
of which sugars 0.5 g
Fiber
Proteins 25.0 g
Salt 1.1 g

Ingredients

Fromage à pâte pressée non cuite 49% minimum : _lait_ de vache pasteurisé, sel, ferments lactiques, coagulant, colorant : rocou. Emmental (fromage à pâte pressée cuite) 49% minimum : _lait_ de vache pasteurisé, sel, ferments lactiques, coagulant. Anti-mottant: fécule de pomme de terre 2% maximum.

Additives

e160b

Related Products in Dairies