Nutrition Facts
Per 100g
| Energy | 257.0 kcal |
| Fat | 0.9 g |
| of which saturated | 0.3 g |
| Carbohydrates | 56.0 g |
| of which sugars | 6.3 g |
| Fiber | — |
| Proteins | 5.6 g |
| Salt | 1.9 g |
Ingredients
Boil in the bag rice: Rice (100%). Sushi seasoning: Sugar, Spirit vinegar (32%), Rice vinegar (15%), Salt, Cane molasses. Sushi ginger: Ginger (60%), Water, Salt, Acidity regulator [Acetic acid, Citric acid, Malic acid], Preservative [Potassium sorbate], Sweetener [Aspartame*, Acesulfame potassium, Saccharin sodium and Sucralose]. *Contains source of phenylalanine. Soy sauce: Water, Soybeans (15%), Wheat, Salt, Alcohol (Ethanol). Wasabi paste: Horseradish (30%), Humectant: Sorbitols, Rice bran oil, Salt, Stabiliser [Dextrin], Wasabi Japonica (4.5%), Potato starch, Water, Natural flavour, Colours [Turmeric, Brilliant Blue FCF], Acidity regulator [Citric acid], Thickener [Xanthan gum]. Nori (Roasted seaweed): Seaweed (100%).** Allergens: see ingredients in bold. **May contain traces of molluscs or crustaceans.
Additives
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