Fusilli
Categories
Available in
italy
Nutrition Facts
Per 100g
| Energy | 345.0 kcal |
| Fat | 1.9 g |
| of which saturated | 0.4 g |
| Carbohydrates | 64.0 g |
| of which sugars | 3.5 g |
| Fiber | 6.0 g |
| Proteins | 15.0 g |
| Salt | 0.0 g |
Ingredients
Semola integrale di GRANO duro, acqua. Può contenere SOIA. Modalità di conservazione: con - servare in luogo fresco e asciutto. EN-Whole durum wheat semolina pasta. Wheat cultivation Country: ITALY. Milling country: ITALY. Ingredients: whole du - rum WHEAT semolina, water. May contain SOYBEANS. Stor - age: keep in a cool and dry place. FR-Pâtes de semoule de ble dur complet. Pays de culture du ble: ITALIE. Pays de mou - ture: ITALIE, Ingrédients: semoule de BLE dur complet, eau. Peut contenir du SOJA. Mode de conservation: conserver dans un lieu frais et sec. DE-Teigwaren aus Vollkorn Hart - weizengriess. Weizen angebaut in: ITALIEN. Weizen vermah - len in: ITALIEN. Zutaten: Vollkom HARTWEIZENGRIESS W
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