Nutrition Facts
Per 100g
| Energy | 35.0 kcal |
| Fat | 0.4 g |
| of which saturated | 0.1 g |
| Carbohydrates | 7.1 g |
| of which sugars | 1.8 g |
| Fiber | 0.9 g |
| Proteins | 0.9 g |
| Salt | 0.7 g |
Ingredients
Water, potatoes, beans, tomatoes (tomatoes, tomato juice, salt, citric acid, calcium chloride), onion, green beans, corn, roasted vegetable base (a blend of vegetables (purees [carrot, celery, onion, sauteed onion, red bell pepper), dehydrated (tomato, carrots, green bell pepper onion), juices (onion, garlic, shallot, carrot]), sugar, salt, yeast extract, hydrolyzed corn protein contains 2% or less of the following maltodextrin, canola oil, natural flavor, disodium inosinate, disodium guanylate, modified corn starch, spice, hydrolyzed soy protein, burgundy wine solids [grape concentrate yest, water, sorbati and sulfites]), peas, carrots, tomato paste, celery, modified food starch, vinegar (white distilled vinegar and filtered water), garlic, olive oil, basil, sugar, salt, pepper parsley.
Allergens
Additives
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