Nutrition Facts
Per 100g
| Energy | 300.0 kcal |
| Fat | 8.0 g |
| of which saturated | 2.0 g |
| Carbohydrates | 48.0 g |
| of which sugars | 4.0 g |
| Fiber | 2.0 g |
| Proteins | 8.0 g |
| Salt | 1.4 g |
Ingredients
Bread: enriched wheat flour (flour, niacin, iron, thiamine mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid, water, yeast, sugar, soybean oil, salt, whey powder, mono and diglycerides, citric acid, yeast, calcium propionate (preservative), microbial enzymes, ascorbic acid. spread: soybean oil, water, parmesan cheese (pasteurized milk, salt, bacterial, culture, lipase, calcium chloride, mocrobial enzyme, corn starch and/or cellulose (as an anticaking agent)), dehydrated garlic, palm oil, whey powder, salt, modified corn starch, distilled vegetable monoglyceride,natural and artificial flavors, dehydrated parsley, citric acid, modified tapioca starch, xanthan gum, beta carotene (color).
Additives
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