Nutrition Facts
Per 100g
| Energy | 412.0 kcal |
| Fat | 9.6 g |
| of which saturated | 5.2 g |
| Carbohydrates | 77.0 g |
| of which sugars | 37.8 g |
| Fiber | — |
| Proteins | 5.9 g |
| Salt | 0.6 g |
Ingredients
TYPI INFO INFO NUTR L'INF ALIMI Energy/V Protein/P Glycaemi Carbono of whic do na República Distribution Lda, 258) 879026812. de Marque Apex e, 3106, Australia, 6 009702 443607"> Anti-foaming Agent) (13%), Unhydrogenated Vegetable Oil (Palm Fruit), Spices xtract (Barley (Gluten)), Salt, Emulsifier (E322 (Soya/Sunflower)), Flavouring. de Trigo (Gluten), Açúcar, Xarope Dourado (Açúcar de Cana, Sal, Reguladores Gengibre em Pó (Irradiado)), Agentes Levedantes (Pirofosfato de Acido Sódico, na. Pode conter organismos geneticamente modificados. BISCUITS AUX NOIX Agent Anti-mousant) (13%), Huile Végétale Non Hydrogénée (Palme), Épices Extrait de Malt (Orge (Gluten)), Sel, Emulsifiant (E322 (Soja/Tournesol)), Arôme. بسكويت بالزنجبيل والمكسرات دقيق القمح (غلوتين)، سكر ، شراب ذهبي سكر القصب ، ملح منظمات حموضة معامل مانع للرغوة) (13) ، زيت نباتي (بيروفوسفات حامض الصوديوم، بيكربونات الصوديوم)، مستخلص الملت (شعير Totais/ Total Fat/ of which Saturat Graisses Trans Fa Monoun insatura Polyunsa Poliinsatu Cholesterol/ Dietary Fibre Fibre Diététiq Total Sodium Sodium de To with the finest ingredients and a touch of BAKERS® magic ready to ea VACUO DEPOIS DE ABERTO. AINER ONCE OPENED. TRANS FAT FREE SEM GORDURA TRANS Nutritional ready-to-ea
Allergens
Additives
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