Gluten Free Chocolate Chip Cookie Dough
Barcode: 0895430002164

Gluten Free Chocolate Chip Cookie Dough

by EatPastry,Eat Pastry

Processing NOVA 4

Labels

no gluten vegetarian no gmos vegan no alcohol no flavour enhancer no msg non gmo project

Available in

united states, world

Nutrition Facts

Per 100g

Energy 428.6 kcal
Fat 17.9 g
of which saturated 7.1 g
Carbohydrates 57.1 g
of which sugars 28.6 g
Fiber 0.0 g
Proteins 0.0 g
Salt 0.6 g

Ingredients

Gluten Free Flour Blend (Brown Rice, Oat), Earth BalanceⓇ (Oil Blend [Palm Fruit, Canola and Olive Oils], Water, Salt, Contains Less Than 2% Of Natural Flavor, Sunflower Lecithin, Lactic Acid [Non-Dairy], Annatto Extract [Color]), Organic Cane Sugar, Semi-Sweet Chocolate (Organic Cane Sugar, Unsweetened Chocolate, Cocoa Butter, Soy Lecithin, Natural Vanilla Extract), Brown Cane Sugar (Organic Cane Sugar, Molasses), Apple Sauce (Apples, Water, Ascorbic Acid), Baking Soda, Baking Powder, Pure Vanilla Extract, Sea Salt.

Allergens

soybeans

Additives

e270 e322 e322i e500 e500ii

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