Gluten free soft taco tortillas
Barcode: 0073731070222

Gluten free soft taco tortillas

by Gruma Corporation

Nutri-Score D
Processing NOVA 4

Labels

no gluten

Categories

Available in

united states

Nutrition Facts

Per 100g

Energy 265.0 kcal
Fat 8.2 g
of which saturated 3.1 g
Carbohydrates 49.0 g
of which sugars 2.0 g
Fiber 4.1 g
Proteins 4.1 g
Salt 2.1 g

Ingredients

Tortilla blend (modified food starch, rice flour, potato extract, tapioca starch, cellulose gum, dextrose, guar gum, xanthan gum, soybean flour, potato starch, whole eggs, salt, egg whites), water, vegetable shortening (interesterified and hydrogenated soybean oils), resistant corn starch, pea protein), contains 2% or less of: sugar, inulin, baking soda, sodium acid pyrophosphate, monoglycerides, fumaric acid, enzymes, and calcium propionate, sorbic acid and citric acid (to maintain freshness).

Additives

e200 e282 e297 e330 e412 e415 e450 e450i e466 e500 e500ii

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