Golden mini cupcakes with buttercreme icing
Categories
Available in
united states
Nutrition Facts
Per 100g
| Energy | 380.0 kcal |
| Fat | 14.1 g |
| of which saturated | 4.9 g |
| Carbohydrates | 59.2 g |
| of which sugars | 42.3 g |
| Fiber | 1.4 g |
| Proteins | 2.8 g |
| Salt | 0.7 g |
Ingredients
Sugar, water, bleached enriched wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), vegetable oil (palm, soybean, palm kernel, canola), food starch-modified, eggs, cornstarch, leavening (sodium acid pyrophosphate, baking soda, monocalcium phosphate, sodium aluminum phosphate, aluminum sulfate), corn syrup, nonfat milk, egg whites, salt, whey, mono-and diglycerides, wheat starch, soy lecithin, polyglycerol esters of fatty acids, guar gum, polysorbate 60, potassium sorbate (preservative), glycerin, gum arabic, sodium stearoyl lactylate, natural & artificial flavors, datem, wheat protein isolate, calcium stearoyl-2-lactylate, blue 1, xanthan gum, sodium carboxymethylcellulose, methylcellulose, yellow 5.
Allergens
Additives
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