Grahams crackers

Ingredients

Enriched flour (wheat flour, niacin, reduced iron, thiamin mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid), sugar, graham flour, vegetable oil (cottonseed and partially hydrogenated soybean oil and/or canola oil), corn syrup, contains two percent or less of calcium carbonate, leavening (baking soda, sodium acid pyrophosphate, monocalcium phosphate), salt, cinnamon, dextrose, soy lecithin.