Nutrition Facts
Per 100g
| Energy | 229.0 kcal |
| Fat | 10.6 g |
| of which saturated | 3.9 g |
| Carbohydrates | 24.0 g |
| of which sugars | 2.2 g |
| Fiber | 1.1 g |
| Proteins | 11.7 g |
| Salt | 0.6 g |
Ingredients
Sourdough bread (unbleached enriched flour [wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], water yeast, salted butter [pasteurized cream, salt], fully refined soybean oil, wheat gluten, wheat flour, canola oil, malted barley flour [contains wheat], fumaric acid, and 2% or less of acetic acid, lactic acid, granulated sugar, calcium propionate [to retain freshness], dough improver [malted wheat flour, enzymes and 2% or less of ascorbic acid], caramel color, salt, calcium sulfate, enzymes, sunflower lecithin), bbq pulled pork (pork, water, salt, tomato paste, sugar, apple cider vinegar, molasses, worcestershire sauce [distilled vinegar, molasses, corn syrup, water, salt, caramel color, garlic powder sugar, spices, tamarind, natural flavor, contains sulfites], vegetable oil, spices, modified corn starch, dehydrated garlic, less than 2% sodium phosphate, natural smoke flavor, dehydrated onion, xanthan gum, potassium sorbate, sodium benzoate [to protect flavor]), processed cheddar cheese yellow (cheddar cheese [cultured pasteurized milk, salt, annatto, enzymes], natamycin [a natural mold inhibitor], soy lecithin [non-sticking agent]), no heat green jalapeno peppers.
Allergens
Additives
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