Nutrition Facts
Per 100g
| Energy | 195.0 kcal |
| Fat | 7.9 g |
| of which saturated | 2.5 g |
| Carbohydrates | 17.4 g |
| of which sugars | 2.1 g |
| Fiber | 1.2 g |
| Proteins | 13.3 g |
| Salt | 1.2 g |
Ingredients
Ham (cured with: water, sugar, salt, potassium lactate, sodium phosphates, sodium diacetate, sodium erythorbate, sodium nitrite), lavash (enriched unbleached wheat flour [wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid], filtered water, canola oil, sea salt, cultured wheat, oat fiber, sugar, baking powder [sodium bicarbonate, sodium acid pyrophosphate, potato starch], yeast), cream cheese (pasteurized cultured milk and cream, salt, stabilizers [guar gum and carob bean gum]), swiss cheese (pasteurized part-skim milk, cheese culture, salt and enzymes), lettuce, roasted red pepper (red sweet pepper, water, sea salt and citric acid).
Allergens
Additives
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