Nutrition Facts
Per 100g
| Energy | 231.0 kcal |
| Fat | 11.5 g |
| of which saturated | 2.9 g |
| Carbohydrates | 20.5 g |
| of which sugars | 3.2 g |
| Fiber | 1.3 g |
| Proteins | 11.5 g |
| Salt | 1.9 g |
Ingredients
Ham (portion of ground ham added cured with water, dextrose, salt, sodium lactate, sodium phosphate, sodium diacetate, sodium erythorbate, sodium nitrite, wheat bread, pullman (enriched bleached flour [bleached wheat flour, malted barley flour, niacin, reduced iron, ascorbic acid added as a dough conditioner, thiamine mononitrate, riboflavin, folic acid], water, cracked wheat, high fructose corn syrup, whole wheat flour, yeast, wheat gluten, rolled oats, partially hydrogenated soybean & cottonseed oils, contains less than 2% of each of the following: corn syrup, salt, wheat bran, oat bran, soy lecithin, caramel color, calcium propionate (preservative), azodicarbonamide, ascorbic acid added as a dough conditioner, carbamide, calcium peroxide, calcium phosphate), cheese, mild cheddar (pasteurized milk, cheese culture, salt, enzymes, annatto (vegetable color).
Allergens
Additives
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