High Protein Noodles: Katsu Curry

Ingredients

£1.50 £1.25 Dried noodles in a katsu curry flavour sauce mix with textured wheat protein and carrots Ingredients as sold: Noodles (68%) (Wheat Flour, Palm Oil, Potato Starch, Acidity Regulators Potassium Lactate, Citric Acid, Potassium Carbonate, Sodium Carbonatel, Salt Flavour Enhancer - Monosodium Glutamate), Colour (Carotenes). Antioxidant [Tocopherol-Rich Extractil Textured where Wheat Protein (15%) (Wheat Protein, Firming Agent (Calcium Sulphate). Preservative (Sodium Metabisulphite (Sulphites. Yeast Protein Powder (6%). Maltodextrin, Dried Carrot (1.5% Sugar Salt, Coconut Milk Powder, Flavouring. Apple Juice Powder, Rapeseed Oil, Carrot Powder Ground Coriander Seeds, Onion Powder, Ground Turmeric, Ground Cumin Seeds, Ground Ginger Garlic Powder, Ground Cinnamon, Dried Yeast Extract, Chilli Powder, Ground Cloves, Milk Proteins Allergy Advice: