Iced creme filled cakes

Ingredients

Sugar, vegetable oil (palm oil and soybean oil), water, bleached and unbleached enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), dextrose, eggs, cocoa (natural and processed with alkali), corn syrup, confectionery coating (sugar, palm kernel and palm oils, cocoa processed with alkali, soy lecithin, salt, vanillin, whey [milk]), high fructose corn syrup, contains 2% or less of each of the following: polydextrose, corn starch, whey (milk), egg whites, modified corn starch, leavening (sodium acid pyrophosphate, baking soda, monocalcium phosphate), glycerine, agave syrup, inulin (agave), salt, cookies bits (wheat flour, sugar, cocoa [processed with alkali], canola oil, salt, sodium bicarbonate), agar, polysorbate 60, nonfat milk, mono - and diglycerides, wheat protein isolate, guar gum, bleached wheat flour, sorbitan monostearate, natural and artificial flavor, titanium dioxide (color), maltodextrin, monoglycerides, xanthan gum, soy flour, enzymes, caramel color, soy lecithin, potassium sorbate and sorbic acid (to retard spoilage).