Barcode: 5034865309225
Nutrition Facts
Per 100g
| Energy | 431.0 kcal |
| Fat | 11.2 g |
| of which saturated | 4.3 g |
| Carbohydrates | 78.4 g |
| of which sugars | 56.5 g |
| Fiber | — |
| Proteins | 3.0 g |
| Salt | 0.2 g |
Ingredients
Gingerbread ingredients: WHEAT flour (WHEAT flour, calcium carbonate, iron, niacin, thiamin), sugar, vegetable oils (paim & rapeseed), partially inverted refiners syrup, ginger, spice. raising agent: sodium hydrogen carbonate, SOYA flour. Decoration Ingredients: Sugar, dried glucose syrup. pasteurised free range EGG white, vegetable oils (palm & rapeseed), humectant: vegetable glycerine, cornflour, fruit and vegetable concentrates: radish, pumpkin, apple, tomato: colour: plain caramel (E150a): stabiliser: xanthan gum, gum tragacanth; preservative: potassium sorbate
Allergens
eggs
gluten
soybeans
Additives
e150a
e202
e413
e415
e422
e500
e500ii
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