Italian Creme Bar Cake

Ingredients

OIL, WATER, ENRICHED WHEAT FLOUR (NIACIN, IRON, THIAMINE MONONITRATE), BETA-CAROTENE (COLOR), PASTEURIZED MILK AND, CHEESE CULTURE,, STARCH, CORN SYRUP, DEXTROSE, EGG WHITES, FOOD, STARCH-MODIFIED, GUAR GUM, GUM ARABIC, LEAVENING (BAKING, SODA, MONOCALCIUM PHOSPHATE, SODIUM ACID, PYROPHOSPHATE, SODIUM ALUMINUM PHOSPHATE), MONO - AND, DIGLYCERIDES, NATURAL AND ARTIFICIAL FLAVOR (MILK), NONFAT, MILK, POLYSORBATE 60, POLYSORBATE 80, POTASSIUM SORBATE, (PRESERVATIVE), PROPYLENE GLYCOL ALGINATE, PROPYLENE, GLYCOL MONO-AND DIESTERS OF FATTY ACIDS, SALT, SODIUM, PROPIONATE (PRESERVATIVE), SODIUM STEAROYL LACTYLATE, SOY, FLOUR, SOY LECITHIN, TOASTED COCONUT (COCONUT, SUGAR,, DEXTROSE, SALT), WALNUTS, XANTHAN GUM.