Barcode: 0024126016370

Italian premium quality bread

by Chicago Baking Co.

Nutri-Score C
Processing NOVA 4

Categories

Available in

united states

Nutrition Facts

Per 100g

Energy 250.0 kcal
Fat 3.6 g
of which saturated 0.0 g
Carbohydrates 50.0 g
of which sugars 3.6 g
Fiber 0.0 g
Proteins 7.1 g
Salt 1.3 g

Ingredients

Unbleached enriched wheat flour, (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), water, yeast, corn syrup, contains 2% or less of the following: soybean oil (non-hydrogenated), salt, corn flour, lactic acid, dried yeast, tricalcium phosphate, dough conditioners (monoglycerides, sodium stearoyl lactylate, ascorbic acid, calcium peroxide, azodicarbonamide), sugar, calcium propionate (to retain freshness), yeast nutrients (calcium sulfate, monocalcium phosphate, ammonium sulfate), wheat starch, soy lecithin.

Allergens

gluten

Additives

e270 e282 e300 e322 e322i e341 e341i e481 e516 e517 e927 e927a e930

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