Jambon cuit faconnage
Barcode: 08878564

Jambon cuit faconnage

Nutri-Score C
Processing NOVA 4

Categories

Available in

france

Nutrition Facts

Per 100g

Energy 112.0 kcal
Fat 3.1 g
of which saturated 1.2 g
Carbohydrates 2.2 g
of which sugars 0.1 g
Fiber
Proteins 18.8 g
Salt 0.9 g

Ingredients

Jambon de porc, eau, sel, sirop de glucose de blé, stabilisants : E451 E450, exhausteur de de goût : E621, arômes, antioxydant: E316, conservateur: E250.

Additives

e250 e316 e450 e451 e621

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