Jambon supérieur
Barcode: 2685028031953

Jambon supérieur

by Diennet

Nutri-Score C
Processing NOVA 4

Labels

french meat french pork superior quality

Categories

Available in

france

Nutrition Facts

Per 100g

Energy 163.0 kcal
Fat 8.8 g
of which saturated 2.9 g
Carbohydrates 0.5 g
of which sugars 0.5 g
Fiber
Proteins 21.0 g
Salt 1.2 g

Ingredients

Jambon de porc, Sel. Conservateur: sel nitrité, dextrose, saccharose, antioxydant : isoascorbate de sodium, ascorbate de sodium, arômes et arôme naturel

Additives

e250 e301 e316

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