Jambonneau cuit
Barcode: 2212902024802

Jambonneau cuit

by Tallec

Nutri-Score D
Processing NOVA 4

Labels

french meat french pork produced in brittany

Categories

Available in

france

Nutrition Facts

Per 100g

Energy 168.0 kcal
Fat 8.4 g
of which saturated 2.5 g
Carbohydrates 0.8 g
of which sugars 0.8 g
Fiber 0.0 g
Proteins 23.0 g
Salt 2.4 g

Ingredients

Jambonneau de porc, eau, couenne de porc, sel, dextrose, bouillon de porc, plantes aromatiques, arôme naturel, antioxydant : érythorbate de sodium, épices, conservateur : nitrite de sodium

Additives

e250 e316

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