Nutrition Facts
Per 100g
| Energy | 250.0 kcal |
| Fat | 2.3 g |
| of which saturated | 0.0 g |
| Carbohydrates | 46.9 g |
| of which sugars | 3.1 g |
| Fiber | 1.6 g |
| Proteins | 9.4 g |
| Salt | 1.1 g |
Ingredients
Enriched wheat flour bleached (wheat flour, malted barley, niacin, iron, thaimine mononitrate, riboflavin, folic acid), water, corn sugar, wheat, corn sugar, wheat gluten, yeast, high fructose corn syrup, contains 2% or less of the following: salt, partially hydrogenated soybean and/or cottonseed and/or canola oils, yeast nutrients (calcium sulfate, ammonium sulfate), dough conditioners (datem, calcium stearoyl lactylate, ascorbic acid), calcium propionate (preservative), enzymes.
Additives
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