Kig ha farz
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Available in
france
Nutrition Facts
Per 100g
| Energy | 137.0 kcal |
| Fat | 6.5 g |
| of which saturated | 3.3 g |
| Carbohydrates | 10.0 g |
| of which sugars | 0.7 g |
| Fiber | 1.5 g |
| Proteins | 8.3 g |
| Salt | 0.8 g |
Ingredients
Viande et légumes 60 % : boeuf(27 %*)(origine FR), poitrine salée (27 %*)(viande de porc origine France), carotte, poireau, navet, eau, chou vert émincé, fond de boeuf [viande de boeuf (36%) et jus de cuisson de viande de boeuf, sel], bouquet de légumes [légumes (65%) et jus de cuisson de légumes (carotte, poireau, oignon, ail), extrait de vin blanc, sel, huile de tournesol, extraits d'épices (thym, laurier, girofle)], sel de Guréande. Farz 40 % : farz noir 75 % (LAIT, farine de blé noir, OEUF, beurre (LAIT), crème (LAIT) (crème, ferments lactiques, sucre, sel), far blanc 25 % (LAIT, farine de froment (GLUTEN), OEUF, sucre). *Pourcentage exprimé sur la portion
Allergens
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