Korean Sweet Chilli Chicken Wrap

Ingredients

CHICKEN NUGGETS (Chicken Thigh 62%, Rice Flour, Maize Flour, Sunflower Oil, Gram Flour, Starches (Maize, Potato), Salt, Amaranth Flour, Teff Flour, Dried Glucose Syrup (Derived From Maize), Dextrose (Derived From Maize), Spices (Sage, Pepper)), KIMCHI SLAW (Slaw Mix (Mixed Cabbage, Carrot, Green Beans, Kale), Kimchi (White Cabbage, Carrot, Daikon, Spring Onion, Apple, Salt, Red Chilli, SOYA Sauce (SOYA Beans, Water, Salt), Chilli Powder, Ginger, Garlic, Live Cultures), Parsley, Mint), KHOBEZ (WHEAT Flour, Water, Emulsifier (SOYA), Sugar, Yeast, Salt), KOREAN STYLE MAYO (Natural Greek Style Yoghurt (Cow’s MILK), Rapeseed Oil, Gochujang Style Paste (Glucose Syrup, Fructose, White Wine Vinegar, Salted Black Beans (SOYA Beans, Salt), Red Pepper Juice Concentrate, Sugar, Water, Rapeseed Oil, SOYA Sauce (Water, SOYA Beans, Salt, Spirit Vinegar), Onion Juice Concentrate, Salt, Onion Powder, Cayenne Pepper, Colour: Paprika Extract; Tomato Powder, Rice Flour), Water, Garlic Puree, Cornflour, Salted Free Range EGG Yolk (Free Range EGG Yolk, Salt), Lemon Juice, Free Range EGG, Spirit Vinegar, Sea Salt).