Barcode: 0074555044895

Labree's Bakery, Red Velvet Cake

by Labree's Bakery Inc

Nutri-Score E
Processing NOVA 4

Categories

Available in

united states

Nutrition Facts

Per 100g

Energy 378.0 kcal
Fat 18.9 g
of which saturated 6.8 g
Carbohydrates 51.4 g
of which sugars 40.5 g
Fiber 0.0 g
Proteins 2.7 g
Salt 0.7 g

Ingredients

Cake [water, sugar, enriched bleached wheat flour (wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), eggs, soybean oil, vegetable shortening (palm oil, mono and diglycerides, polysorbate 60), cocoa processed with alkali, modified food starch, vegetable shortening (partially hydrogenated soybean, cottonseed, and/or canola oils), whey, vital wheat gluten, propylene glycol monoesters, mono and diglycerides, datem, soy lecithin (an emulsifier), salt, baking powder (sodium bicarbonate, sodium acid pyrophosphate, corn starch, monocalcium phosphate), sodium aluminum phosphate, sodium bicarbonate, artificial flavor, corn syrup solids, dextrose, titanium dioxide, sorbitan monostearate, potassium sorbate and sodium propionate (preservatives), guar gum, chocolate liquor, natural and artificial vanilla flavor, citric acid, beta carotene, gum arabic, carboxymethylcellulose, colors (annatto extract, turmeric), xanthan gum, phosphoric acid, red 40, red 3], icing [sugar, vegetable shortening water, corn syrup, corn starch, food starch-modified, natural cream cheese flavor (cream, butteroil, propylene glycol, natural flavor, salt, lactic acid, potassium sorbate (preservative), cultures, enzymes), guar gum, salt, natural and artificial vanilla flavor, gum arabic, citric acid, xanthan gum, potassium sorbate (preservative), yellow 5, yellow 6, red 40, blue 1, green 3, red].

Allergens

milk

Additives

e102 e110 e127 e129 e133 e143 e1520 e160a e160ai e171 e202 e270 e281 e322 e322i e330 e338 e341 e341i e412 e414 e415 e435 e450 e450i e466 e471 e472e e491 e500 e500ii e541

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