Barcode: 5060544730363

LEMON & BLUEBERRY SPONGE CAKE

Name: LEMON & BLUEBERRY SPONGE CAKE
Availability: InStock

Nutri-Score E

Processing NOVA 4

Available in

united kingdom

Nutrition Facts

Per 100g

Energy	397.3 kcal
Fat	25.3 g
of which saturated	4.9 g
Carbohydrates	72.0 g
of which sugars	49.3 g
Fiber	1.2 g
Proteins	5.3 g
Salt	1.0 g

Ingredients

Sugar, WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Pasteurised EGG, Rapeseed Oil, Blueberry Filling (8%) (Sugar, Blueberry (2.4%), Water, Glucose - Fructose Syrup, Modified Starch, Acid (E330), Gelling Agent (E440), Thickener (E460), Preservative (E202), Natural Flavouring), Water, Margarine (Palm Oil, Rapeseed Oil, Water, Emulsifier (E471), Humectant (Glycerol, Water, Preservatives (E262, E260), Natural Lemon Flavour), Butter (MILK), Lemon Juice (2%) (Lemon Juice, Preservative (E224)), Whey Powder (MILK), Raising Agents (E450, E500), Emulsifiers (E471, E475), Potato Starch, Lemon Oil, WHEAT Starch, Flavourings, Salt, Stabilisers (E450), WHEAT Gluten. ALLERGEN ADVICE: For allergens including cereals containing gluten see ingredients in bold. MAY CONTAIN: Produced in an environment where products containing nuts and sulphites are handled.