Barcode: 5013424093775

Lemon Drizzle Loaf Cake

by Scotts

Nutri-Score D
Processing NOVA 4

Labels

no gluten no nuts

Categories

Available in

united states

Nutrition Facts

Per 100g

Energy 406.0 kcal
Fat 17.0 g
of which saturated 3.2 g
Carbohydrates 58.0 g
of which sugars 29.0 g
Fiber 0.2 g
Proteins 3.9 g
Salt 0.4 g

Ingredients

Sugar, Egg, Starch (Rice, Tapioca), Vegetable Oils (Rapeseed, Palm), Fondant Topping (8%) [Sugar, Glucose Syrup, Vegetable Oils (Palm, Palm Kernel)], Rice Flour, Humectant (E422), Raising Agents (E341, E450, E501), Modified Starch (Tapioca, Maize), Emulsifiers (E471, E475), Maltodextrin, Whey Powder (Milk), Milk Protein, Flavouring, Salt, Stabiliser (E415), Preservative (E202), Soya Flour, Acidity Regulator (E330), Colour (E160a). ALLERGY ADVICE For allergens, see ingredients in bold. Recipe: No nut ingredients. Factory: Cannot guarantee nut free.

Allergens

milk

Additives

e14xx e160a e202 e330 e341 e415 e422 e450 e471 e475 e501

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