Limited edition crust takeaway

Ingredients

WHEAT flour (with calcium, niacin (B3), iron, thiamin (B1)), water, blend of MOZZARELLA and red CHEDDAR (with colour annatto norbixin) (13%), sweet honey BBQ sauce (10%) (sugar, water, blossom honey (2%), spirit vinegar, tomato puree, golden syrup, herbs and spices, corn flour, salt, caramelised sugar), tomato puree, Calabrese salami (7%) (pork, pork fat, salt, dextrose, spices, flavouring, glucose syrup, spice extracts, antioxidants (extracts of rosemary, sodium ascorbate), preservative (sodium nitrite), smoke), red onions (4%), vegetable oils (palm, rapeseed), yeast, sugar, salt, modified potato starch, BARLEY malt extract, thickener (guar gum), garlic, herbs and spices, acidity regulator (monocalcium phosphate), flour treatment agent (ascorbic acid), flavouring, colour (beta-carotene).