Macaroni & cheese

Ingredients

Cooked macaroni (semolina wheat flour [enriched with niacin, iron, thiamine mononitrate, riboflavin, folic acd], egg white), whole milk, water, pasteurized process cheese spread (cheddar and colby cheese pasteurized milk, cheese culture, salt, enzymes], water, whey, sodium phosphate, whey protein concentrate, skim milk, mlk fat, salt, carrageenan, cellulose gum), cheddar cheese (pasteurized milk, cheese cultures, salt, non-animal enzymes, annatto color, natamycin [mold inhibitor]), butter (sweet cream, salt), parmesan cheese (part-skim milk, cheese culture, salt. enzymes), modified corn starch, cheddar club cheese (cheddar cheese [pasteurized milk, cheese culture salt. enzymes], water, salt, annatto color), salt, annatto color, nisin preparation (salt, nisin [antimicrobial]).