Nutrition Facts
Per 100g
| Energy | 207.0 kcal |
| Fat | 12.1 g |
| of which saturated | 1.8 g |
| Carbohydrates | 18.6 g |
| of which sugars | 2.9 g |
| Fiber | 1.4 g |
| Proteins | 3.6 g |
| Salt | 0.7 g |
Ingredients
Cooked trottole pasta (water, trottole pasta [semolina, niacin, ferrous sulfate {iron}, thiamine mononitrate, riboflavin, folic acid], canola and extra virgin olive oil blend), macaroni salad dressing (whipped salad dressing [soybean oil, water, sugar, vinegar, egg yolks, modified corn starch, salt, natural flavor, mustard flour, paprika, calcium disodium edta {to protect flavor}], lite mayonnaise [water, soybean oil, vinegar, corn starch-modified, egg yolks, sugar, salt, cultured nonfat milk, lactic acid, mustard flour, lemon juice concentrate, xanthan gum, natural flavors, beta-apo-8'-carotenal {for color}, calcium disodium edta {to protect flavor}], salt, lactic acid, pepper), celery, yellow onion, red peppers (diced red pepper, water, salt, citric acid, and calcium chloride), carrot.
Allergens
Additives
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