Barcode: 0075370007201

Magdalenas sponge cakes

Nutri-Score D
Processing NOVA 4

Categories

Available in

united states

Nutrition Facts

Per 100g

Energy 421.0 kcal
Fat 20.7 g
of which saturated 3.5 g
Carbohydrates 55.2 g
of which sugars 27.6 g
Fiber 1.7 g
Proteins 3.5 g
Salt 0.4 g

Ingredients

Wheat flour, sugar, pasteurized egg, vegetable oil (soybean and sunflower oil), glucose-fructose syrup, raising agents (sodium bicarbonate and disodium diphosphate), glycerin, sorbitol, sorbic acid (preservative), lemon flavoring.

Allergens

gluten soybeans

Additives

e200 e420 e422 e450 e450i e500 e500ii

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