Marble butter pound cake

Ingredients

Sugar, enriched wheat flour (unbleached wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), whole eggs, water, soybean oil, salted butter, modified food starch, shortening (palm oil, propylene glycol mono and diesters of fat, mono and di glycerides). bleached wheat flour, cocoa powder (treated with alkali), emulsifier (hydrated mono and diglycerides, polysorbate 60, sodium stearoyl lactylate, polyglycerol esters), contains 2% or less of: maltodextrin, salt, vital wheat gluten, mono and diglycerides, leavening (baking soda, sodium aluminum phosphate acidic with aluminum sulfate, monocalcium phosphate), artificial flavor, dextrose, corn starch, polysorbate 60, sodium stearoyl lactylate, cellulose gum, guar gum, xanthan gum, calcium acetate., preservatives (phosphoric acid, sodium propionate, sodium benzoate), nonfat dry milk, natural and artificial flavor, dairy whey (milk), caramel color.