Nutrition Facts
Per 100g
| Energy | 308.0 kcal |
| Fat | 16.3 g |
| of which saturated | 7.1 g |
| Carbohydrates | 26.0 g |
| of which sugars | 2.6 g |
| Fiber | 1.3 g |
| Proteins | 13.7 g |
| Salt | 1.8 g |
Ingredients
Dough (enriched flour [wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], water, soybean oil, sugar, salt), low moisture part skim mozzarella cheese (pasteurized part skim milk, cheese cultures, salt, enzymes), genoa salami (pork, beef, salt, contains 2% or less of water, corn syrup, dextrose, sugar, flavorings: wine, sodium erythorbate, sodium nitrate, spices, garlic, lactic acid starter culture, sodium nitrite), pepperoni (pork, beef, salt, contains 2% or less of water, spices, dextrose, corn syrup, flavorings, paprika, paprika oleoresin, sodium erythorbate, lactic acid starter culture, sodium nitrite), cooked italian sausage (pork, water, spices, salt, sugar), tomato paste (tomato paste, citric acid), seasonings (granulated garlic, granulated onion, oregano, salt, black pepper), pasteurized whole eggs (pasteurized whole eggs), oregano (oregano).
Allergens
Additives
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