Barcode: 0829006000056
Nutrition Facts
Per 100g
| Energy | 210.0 kcal |
| Fat | 16.1 g |
| of which saturated | 3.2 g |
| Carbohydrates | 22.6 g |
| of which sugars | 1.6 g |
| Fiber | — |
| Proteins | 9.7 g |
| Salt | 0.9 g |
Ingredients
Crust: wheat flour, water, soybean oil, salt, yeast, sugar, calcium propionate, l-cysteine. cheese: low moisture whole milk mozzarella cheese (pasteurized milk, cheese cultures, salt, enzymes), powdered cellulose (to prevent caking), imported parmesan cheese (made from pasteurized part skim cow's milk, culture, salt, corn starch, and powdered cellulose to prevent caking, imported romano cheese (sheep's milk, cheese, culture, salt, enzymes), powered cellulose to prevent caking, calcium propionate. sauce: (tomatoes (tomato, salt, citric acid), oregano, basil, sugar, garlic powder, salt, red pepper flakes)
Allergens
milk
Additives
e282
e330
e460
e460ii
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