Mexican Style Four Cheese Blend
by Kraft
Categories
Available in
united states
Nutrition Facts
Per 100g
| Energy | 286.0 kcal |
| Fat | 17.9 g |
| of which saturated | 10.7 g |
| Carbohydrates | 3.6 g |
| of which sugars | 0.0 g |
| Fiber | 0.0 g |
| Proteins | 25.0 g |
| Salt | 2.0 g |
Ingredients
Reduced Fat Cheddar Cheese (Pasteurized Part-Skim Milk, Cheese Culture, Salt, Enzymes, Annatto [Color], Vitamin A Palmitate), Reduced Fat Monterey Jack Cheese (Pasteurized Part-Skim Milk, Cheese Culture, Salt, Enzymes, Vitamin A Palmitate), Low-Moisture Part-Skim Mozzarella Cheese (Pasteurized Part-Skim Milk, Cheese Culture, Salt, Enzymes), Reduced Fat Colby Cheese (Pasteurized Part-Skim Milk, Cheese Culture, Salt, Enzymes, Annatto [Color], Vitamin A Palmitate); Calcium Sulfate; Potato Starch, Cellulose Powder And Calcium Sulfate Added To Prevent Caking; Natamycin (A Natural Mold Inhibitor).
Allergens
Additives
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