Nutrition Facts
Per 100g
| Energy | 45.0 kcal |
| Fat | 0.8 g |
| of which saturated | 0.2 g |
| Carbohydrates | 7.4 g |
| of which sugars | 0.8 g |
| Fiber | 1.6 g |
| Proteins | 2.0 g |
| Salt | 0.7 g |
Ingredients
Water, tomato paste, carrots, celery, green beans, light red kidney beans, potatoes, enriched penne pasta (durum wheat flour, water, egg white solids, niacin, ferrous sulfate [iron], thiamin mononitrate, riboflavin, folic acid), peas, spinach, garbanzo beans, contains less than 1% of: modified food starch, salt, soybean oil, onion powder, sugar, sea salt, potassium chloride, natural tomato flavor, spice, dehydrated parsley, natural flavor, enzyme modified cheddar cheese (milk, cultures, salt, enzymes), garlic powder, paprika extract (coloring), yeast extract.
Allergens
Additives
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