Nutrition Facts
Per 100g
| Energy | 256.0 kcal |
| Fat | 12.8 g |
| of which saturated | 4.5 g |
| Carbohydrates | 24.4 g |
| of which sugars | 5.1 g |
| Fiber | 0.0 g |
| Proteins | 9.0 g |
| Salt | 1.2 g |
Ingredients
Uncured Beef Franks with Vegetables — No Nitrites or Nitrates Added* (Grass-fed Beef, Mushrooms, Water, Carrots, Butternut Squash). Less than 2% of the following: Cherry Powder, Cultured Celery Powder, Garlic Powder, Onion Powder, Sea Salt, Spices (including Mustard, Vinegar) Battered And Breaded With: Water, Enriched Wheat Flour (Enriched with Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Enriched Corn Meal and Corn Flour (Both Enriched with Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Soy Flour, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Salt, Modified Corn Starch, Dextrose, Egg Yolks, Nonfat Milk, Sodium Caseinate, Soybean Oil, Contains: Egg, Wheat, Soy, Milk
Additives
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