Nutrition Facts
Per 100g
| Energy | 281.0 kcal |
| Fat | 9.4 g |
| of which saturated | 3.1 g |
| Carbohydrates | 43.8 g |
| of which sugars | 6.3 g |
| Fiber | 0.0 g |
| Proteins | 6.3 g |
| Salt | 0.8 g |
Ingredients
Dough: enriched bleached wheat flour (flour, malted barley flour, niacin, reduced iron, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), water, vegetable shortening (hydrogenated soy, modified & hydrogenated palm oil), dextrose, soy oil, salt, leavening (yeast, baking powder, sodium acid pyrophosphate, baking soda), soya flour, milk ingredients, emulsifiers (mono & diglycerides, propylene glycol mono & diesters of fatty acids), wheat gluten, dough conditioner (sodium stearoyl-2-lactylate. enzymes, ascorbic acid), dry whole eggs, datem, natural & artificial flavor, corn syrup & oil, canola oil, polysorbate 80. calcium propionate, tricalcium phosphate, glycerin, natural color, citric acid, azodicarbonamide, alpha tocopherol. filling: water, glucose, glucose-fructose. strawberries. modified corn starch, sugar, evaporated apples (apples, sulphites), citric acid, salt, sodium benzoate, potassium sorbate, color (tartrazine). artificial flavor. sodium citrate, gellan gum coating: icing sugar (dextrose, corn starch, shortening (soy and/or cottonseed), titanium dioxide, rice flour, artifical flavor).
Allergens
Additives
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